Steamed Dumplings

Thai-style steamed dumplings stuffed with pork, crab meat, shrimp, and water chestnuts, served with chef’s special sauce.

$10.00

Crab Rangoon

Crispy crab wonton, cream cheese served with sweet and sour sauce
Fish cake

Deep fried minced white fish with green beans, kaffir lime leaves, and curry paste, served with cucumber and crushed peanuts.
Chicken Satay

Chicken skewer served with cucumber in sweet vinegar sauce and peanut sauce